Crisp Chopped Romaine Lettuce Topped with Turkey, Bacon, Black Olive, Sliced Egg and Crumbled Gorgonzola
Dungeness crab, Oregon Bay Shrimp, Sweety Drops, Roma Tomatoes & Cucumbers - Over Crisp Chopped Romaine Lettuce
Rubbed with roasted garlic and fresh herbs. Served with mashed potatoes and Seasonal Veggies - Topped with a Hood River Cider Sauce
Served with Mashed Potatoes & Seasonal Veggies - Topped with a Mango Salsa and Jamaican Rum Butter
Vegetarian Option
Filet of Salmon Rolled in Fresh Herbs - Pan Seared with Herbs then Oven FInished - Served with Mashed Potatoes and Seasonal Veggies
Pan Seared in Herbed Olive Oil – Mashed Potatoes & Chefs Vegetable – Mushroom & Red Wine Demi-Glace
Mashed Potatoes and Seasonal Veggies - Topped with a Corn & Mango Salsa - Finished with Mango Chutney
Served with Mashed Potatoes and Chef's Veggies - Topped with Lemon Caper Sauce
Choice of Two Wraps, Two Salads, Fruit & Rolls and Butter
Choice of Two Entrees, Chef's Potato or Rice, Seasonal Hot Veggies, Choice of Two Salads, Fruit & Rolls and Butter
For Vendors looking to hold local events
The Stockpot Broiler is always interested in providing more community events for the Beaverton/Tigard area. If you're a vendor looking to provide services, please reach out to us!
HOURS (OPEN TO PUBLIC)